Category Archives: Burley Foods News

The freshest IQF culinary herbs, specialty vegetables, blends, pastes & purées Continue reading →

Burley Foods is excited to announce that their supplier of chocolate confectionary items, Grupo Nutresa, has once again been acknowledged as the most sustainable food company in the world, according to the the 2021 Dow Jones Sustainability Indices. Continue reading →

Rice syrup was invented by California Natural Products (CNP) over 40 years ago and is a no fructose, lower calorie alternative to corn syrup. Continue reading →

Commercial Creamery is a leading manufacturer of cheese powder, specialty dairy powders, and seasonings. They serve thousands of clients in the United States and globally, currently exporting products to more than 30 countries. Continue reading →

Precooked frozen pastas offer greater convenience and quicker preparation than uncooked pastas – from frozen to cooked in 30 seconds. They also provide consistent, high quality, al dente results every time. The pastas are cooked to moisture levels, so they don’t leave Marzetti Frozen Pasta® unless they’re in spec. Continue reading →

Meduri Farms produces the highest quality ingredients, meeting the demand from the exploding global market for dried fruit. Continue reading →

Burley and Kagome are committed to continue partnering with food manufacturers that need smaller volume orders for margarines, sauces, salsas & other spreads when launching new products or trying to test new formulas for existing products. Continue reading →