The Burley Mission

Our mission is to serve our customers and suppliers by being the most trustworthy, solutions oriented representative in our industry. We continually challenge ourselves to find new and innovative ways to bring value to our customers and suppliers. We will service our customers’ needs and concerns as if they are our own, and promote our suppliers’ ingredients and capabilities with the same passion as their owners.

  • Products / Ingredients

    Product

    A big part of our success is because some of the most respected and recognized food ingredient companies in the United States trust us to represent their products.

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  • The Blender

    The Blender

    The Blender at Burley Foods provides a variety of opportunities for companies to generate ideas – whether it’s outsourcing prototypes or participating in one of our interactive events.

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  • Testimonials

    Testimonials

    Hear representatives from the food ingredient companies we represent share examples of how Burley Foods increases the value of ingredients for our clients.

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  • Burley Blog

    Burley Blog

    Bryan Burley tracks information on the latest trends, market & crop updates, and news items impacting food manufacturing – and then adds his insights..

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Blog Articles

  • Vendor Spotlight: Purefruit Chile

    Because of Chile’s lower labor and raw material costs, and very affordable shipping, fruit from Purefuit Chile provides high quality products that help keep costs within budget. They also offer North American food manufacturers a fresh fruit alternative during the Northern Hemisphere’s off-season.

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  • Burley Foods Adds San Saba Pecan

    Burley Foods is pleased to announce an agreement to represent San Saba Pecan. San Saba Pecan is a family owned company launched in 1972. They produce a wide assortment of wholesale pecans including bulk, roasted/buttered/salted, and candied pecans.

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  • Vendor Spotlight: Nu Life Market

    Nu Life Market is the only completely vertically integrated supplier of sorghum – an ancient grain that is highly nutritious, uses fewer resources than other grains, and is naturally gluten free. They grow, harvest, mill, and package a variety of gluten free sorghum grains into flours, brans, grains, and popped sorghum. All of these products are not only gluten free, but also Non-GMO and free of dairy, peanut and soy as well.

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  • Vendor Spotlight: Marzetti Frozen Pasta®

    Marzetti Frozen Pasta offers greater convenience and quicker preparation time than uncooked pastas - from frozen to cooked in 30 seconds - resulting in little or no wasted product and saving time and labor costs. They also provide consistent quality, al dente results every time. The pastas are cooked to moisture levels so they aren’t delivered unless they’re in spec. Food manufacturers consistently value Marzetti Frozen Pasta’s ability to change ingredient formulations to meet specific needs. This includes adjusting moisture levels, adding specific herbs, or making the size of the pasta either bigger or smaller.

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